Amanda Carlisle. This turkey wild rice soup can be made in the crockpot or made on the stove in 30 minutes or less. (Roux will be a blond color.) This Turkey Wild Rice soup is perfect to make with your leftover turkey because it has all the things in it that you probably already have on hand from your Thanksgiving cooking extravaganza: carrots, onion, celery, garlic, and fresh herbs. This Crockpot Turkey & Rice Soup is a perfect option for a cool day! Bring the stock to a simmer, and add the celery, leeks, garlic, salt, pepper and lemon juice. It is filling, healthy and tastes like comfort food at its best. DIRECTIONS. The photos and text have been updated. This soup is delicious and simple to make. Once the aromatics are chopped it's time to make the soup! If you prefer, you could add some noodles instead for a turkey noodle soup. Making turkey rice soup #leftover #turkey #soup #homemade Slowly whisk in 1 cup stock mixture, then gradually stir back into soup. A delicious turkey rice soup has a broth loaded with turkey flavor that can be made with a leftover carcass or started with raw parts, even ground turkey. Add flour and cook 5 minutes, stirring constantly. This Turkey Brown Rice Soup is a great way to use up turkey dinner leftovers! How to make it creamy: To make this soup creamy, stir in 1/2 cup of half and half cream at the end, after the soup is done simmering. This also makes for an easy dinner on those super cold days when you just want to curl up by the fire. For a buttered breadcrumb topping, combine 1 cup of soft fine breadcrumbs with 2 tablespoons of melted butter. It’s hearty, loaded with turkey, vegetables and rice, making it so comforting. Drain all but 1 tablespoon bacon fat. Oma's Turkey Rice Soup Recipe (or Barley) Making this turkey rice soup recipe, aka Puten-Reis Suppe, is so easy and economical when you have a turkey carcass. If you’re looking for a heartier option , why not make our delicious Leftover Turkey and Rice Enchiladas topped with creamy gravy, melty cheese and … It is a great way to use leftover turkey. Turkey Rice soup is the most delicious way to use leftover turkey! It’s an excellent way to turn your Thanksgiving leftovers into a healthy and hearty meal. Put leftover holiday turkey to good use with this Leftover Turkey Soup recipe! Print Recipe Pin Recipe… Tips for Making Turkey Soup. Add the zucchini and leftover **This recipe was originally published in November 2016. 5 from 1 vote. Add the mushroom-onion mixture and cook, stirring occasionally, until the rice is tender, about 20 minutes. I love Thanksgiving leftovers as much as the next person, but I look forward to leftover turkey even more than green bean casserole and pumpkin pie.. To thicken up the soup and add flavor, optionally add some of your other Thanksgiving leftovers like stuffing and/or gravy. I have tried it all. Now, if you need a foolproof method to make the best, most render and juicy turkey ever, try my Roast Turkey recipe. Add broth, Add the butter and olive oil to a dutch oven or large pot over medium heat. In a small heatproof bowl, whisk together egg yolks and lemon juice. Slow Cooked Turkey & Rice Soup. Add the rice to the simmering turkey broth and stir in the rehydrated mushrooms along with their liquid. For turkey rice soup, I normally use long grain rice. It also only takes 8 ingredients to make this. While chicken wild rice soup is always a popular dish here, turkey is a great spin on this classic soup recipe. Instructions. Simmer gently for 30 minutes. This delicious Turkey & Rice Soup is the perfect way to use up all those holiday leftovers, and it comes together in minutes (and is freezer friendly too!). You’ll love coming home to the smell of this dish cooking after a long day of chasing shopping deals. Stir in turkey and rice; continue cooking until warmed through, 1 to 2 minutes. This leftover Turkey Rice Soup is wildly delicious, simple to make, nutritious and extremely versatile. If you love soup, you are going to love this recipe. Cook over medium-low heat, stirring, until creamy, 4 to 5 minutes. ; Once heated, add the minced garlic, onions, and celery. This Slow Cooker Turkey Wild Rice Soup is the reason why I look forward to leftover turkey. There’s no better way to keep out the winter chill–or stretch your food budget–than with a pot of steaming hot, hearty soup! Transfer to a paper towel–lined plate. He would throw the carcass and all into the stockpot to get all that delicious flavoring into the soup. Creamy Turkey Soup with Rice You can make this soup … Looking for an easy Turkey Rice Soup Recipe? – – – – – – This soup is one of my favourites to make. Add onion, shallots, carrot, and celery to roux; reduce heat to medium. Go for a lighter option and use your leftovers in this turkey and rice soup along with an assortment of veggies and, of course, gravy. Truth be told, I also threw the carcass into the stockpot. Add the onion, carrots and celery and cook for 7-8 minutes until softened. It’s simple to make, and so delicious! Cook 10 minutes, stirring often. Cover, reduce heat, and simmer 20 minutes or until rice … How To Add Flavor To Turkey Rice Soup. Start by heating 2 Tbsp. I know, most everyone has a turkey soup recipe that uses their leftover holiday turkey. Season to taste. of olive oil in a cast iron Dutch oven or large heavy-bottomed soup pot to slightly higher than medium. https://www.campbells.com/kitchen/recipes/20-minute-turkey-rice If you are looking for something to do with that last bit of leftover turkey this soup recipe is not only amazing, but very easy! This is also a great rotisserie chicken recipe too. ; How to store: Keep the turkey wild rice soup in the pot (covered) and store in the refrigerator for up to 3 days.You can also transfer the soup into an airtight container for storing. https://www.jocooks.com/recipes/one-pot-turkey-wild-rice-soup A hearty and wholesome soup prepared with fresh root vegetables, rice, and leftover turkey breast meat. I know you are probably knee deep in pie crust, recipe prep, and chaotic stress right now. In a large pot over medium heat, cook bacon until crispy, 8 minutes. Stir in the diced turkey, thyme leaves and cream and continue cooking just long enough to heat the turkey through, 2 to 3 minutes. Date published: 2013-12-03 Rated 5 out of 5 by Mamadona from Wonderful winter soup I have used both Turkey and Chicken in this soup. Get this turkey soup with wild rice going in your slow cooker this weekend. This recipe is for those folks who do not have one and for those who would like to try a new version. In a dutch oven, on medium heat, saute the garlic and onion in oil until tender. You can make it with chicken or this would be a great way to use up leftover turkey … https://www.thecookierookie.com/turkey-rice-casserole-recipe Especially with Thanksgiving approaching fast, this creamy Instant Pot turkey wild rice soup is the perfect way to use up any leftover roasted turkey you have this holiday season! It is destined to become a new tradition that some might look forward to more than turkey day itself! That recipe is the best method of cooking a turkey, period. Crock Pot Turkey and Rice Soup is the perfect recipe to make with all those Thanksgiving leftovers. This does NOT need to be in the soup! My dad would always make a big pot of turkey-rice soup after the holidays to use the leftover turkey. I always keep the recipe on hand for after holiday meals like Thanksgiving! Make This Turkey Carcass Soup From the BEST Roast Turkey Recipe! Today I bring you a recipe for my favorite thing to make with leftovers: soup! Short grain rice works well too, though. Of course, you remove the carcass when the soup is done. And it’s a perfect soup for all of your holiday turkey … Instant Pot Soup. Stir in reserved broth, turkey meat, rice, salt, pepper, and thyme; bring to a boil. It can interchange the turkey for the chicken, no problem! This creamy vegetable, turkey, rice soup is the best leftover turkey soup ever. I know you are going to love this Turkey Vegetable Rice Soup Recipe. It's a healthy and easy turkey wild rice soup recipe. For additional color and flavor, add 1 small jar of drained and diced pimiento or a few tablespoons of finely chopped red bell pepper. I had used my own stock recipe (as I'd already made my stock when I found this recipe), but it's a similar recipe. 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