Similarly, some resort establishments offer seasonal employment only. Here is how you know. Cooks typically learn their skills on the job from an experienced chef. Some cooks may train or supervise kitchen staff, and some may become head cooks, chefs, or food service managers. The American Culinary Federation accredits many academic training programs and sponsors apprenticeships through these programs around the country. The How to Become One tab describes how to prepare for a job in the occupation. For information about culinary apprenticeship programs registered with the U.S. Department of Labor, contact the local office of your state employment service agency, or check the U.S. Department of Labor's Apprenticeship program online or by phone at 877-872-5627. Cooks must have a keen sense of taste and smell to prepare meals that customers enjoy. We've developed a suite of premium Outlook features for people with advanced email and calendar needs. Those who learn new cooking skills and who handle greater responsibility, such as supervising kitchen staff in the absence of a chef, often advance. Most job opportunities for chefs and head cooks are expected to be in food services, including restaurants. Population and income growth are expected to result in greater consumer demand for food at a variety of dining places. They also learn practical cooking skills under the supervision of an experienced chef. Employment projections data for cooks, 2019-29, Office of Occupational Statistics and Employment Projections. Personal chefs prepare menus for individuals and their families, purchase the ingredients for the meals, then cook, package, and store the meals in the clients' own kitchens. Employment Outlook for Dietitians and Nutritionists Employment of dietitians and nutritionists is projected to grow 14 percent from 2016 to 2026, faster than the average for all occupations. Use the career profiles on Job Outlook to learn about the future outlook, pay, main tasks, and physical and other demands of careers that interest you. The Similar Occupations tab describes occupations that share similar duties, skills, interests, education, or training with the occupation covered in the profile. Cooks prepare, season, and cook a wide range of foods, which may include soups, salads, entrees, and desserts. Work shifts can include early mornings, late evenings, weekends, and holidays. Last Modified Date: Fast-food cooks prepare a limited selection of menu items in fast-food restaurants. A personal chef is different from a private chef, who is contracted by only one client. Much of the growth is attributed to consumer demand for healthier dishes and an increase in the number of people dining out. Cooks held about 2.6 million jobs in 2019. The basic qualifications for entering an apprenticeship program are as follows: Some hotels and a number of restaurants offer their own training programs. The projected percent change in employment from 2019 to 2029. To enter these programs, candidates may be required to have a high school diploma or equivalent. Private household cooks, sometimes called personal chefs, plan and prepare meals in private homes, according to the client’s tastes and dietary needs. Cooks working in schools may work just during the school year, typically for 9 or 10 months. Through 2020, these jobs are projected to decrease by a negative 1 percent, which represents a loss of 800 positions. Overall job opportunities are expected to be very good as a result of employment growth and the need to replace workers who leave the occupation. As of Dec 11, 2020, the average annual pay for a Personal Chef in the United States is $48,910 a year. 27 Executive Chef jobs available in Minnesota on Indeed.com. Although no formal education is required, some restaurant cooks and private household cooks attend culinary schools. Federal government websites often end in .gov or .mil. A personal chef is someone who is a trained cook, who prepares at-home meals for their clients for a fee. To prepare high quality meals at these places, many managers and chefs will require experienced cooks, such as restaurant cooks. at https://www.bls.gov/ooh/food-preparation-and-serving/cooks.htm (visited December 27, 2020). Learn more about cooks by visiting additional resources, including O*NET, a source on key characteristics of workers and occupations. Find out about the skills, knowledge and abilities you may need to get and keep a job. What is the current Job Outlook for a Chefs ? Specialisations: Chef de Partie, Commis Chef, Demi Chef, Second Chef, Sous Chef. Job Outlook makes it easy to find and understand career information. Median hourly wages for cooks in May 2019 were as follows: In May 2019, the median hourly wages for cooks in the top industries in which they worked were as follows: Pay for cooks varies greatly by region and type of employer. It may also discuss the major industries that employed the occupation. Job Outlook Overall employment of cooks is projected to grow 10 percent from 2019 to 2029, much faster than the average for all occupations. The They also may serve meals. Salary: The median annual wage for chefs and head cooks is $51,530. Aspiring personal chefs should have 1-5 years experience in a related job. The average Chef salary in the United States is $48,345 as of November 25, 2020, but the salary range typically falls between $39,363 and $60,329.Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. Institution and cafeteria cooks work in the kitchens of schools, cafeterias, businesses, hospitals, and other institutions. ("All other" titles represent occupations with a wide range of characteristics that do not fit into any of the other detailed occupations.). Many cooks learn their skills through work-related experience. Within every occupation, earnings vary by experience, responsibility, performance, tenure, and geographic area. Percent change in employment, projected 2019-29, Note: All Occupations includes all occupations in the U.S. Economy.Source: U.S. Bureau of Labor Statistics, Employment Projections program. The average growth rate for all occupations is 4 percent. Information on this site allows projected employment growth for an occupation to be compared among states or to be compared within one state. Teams of restaurant cooks, sometimes called assistant cooks or line cooks, work at assigned stations equipped with the necessary types of stoves, grills, pans, and ingredients. The percent change of employment for each occupation from 2019 to 2029. The Pay tab describes typical earnings and how workers in the occupation are compensated—annual salaries, hourly wages, commissions, tips, or bonuses. The What They Do tab describes the typical duties and responsibilities of workers in the occupation, including what tools and equipment they use and how closely they are supervised. The median hourly wage for cooks was $12.67 in May 2019. CareerOneStop includes hundreds of occupational profiles with data available by state and metro area. Some restaurant cooks may order supplies and help maintain the stock room. Sort by: relevance - date. Median wage data are from the BLS Occupational Employment Statistics survey. Although most cooks work indoors in kitchens, some may work outdoors at food stands, at catered events, or in mobile food trucks. Indeed may be compensated by these employers, helping keep Indeed free for jobseekers. Displayed here are Job Ads that match your query. Wednesday, September 16, 2020. The Job Outlook tab describes the factors that affect employment growth or decline in the occupation, and in some instances, describes the relationship between the number of job seekers and the number of job openings. Try our corporate solution for free! make sure you're on a federal government site. The lowest 10 percent earned less than $9.06, and the highest 10 percent earned more than $18.27. On average, personal chefs “need between five and 10 regular clients to earn a full-time wage” (Careers in Focus 89). The median wage is the wage at which half the workers in an occupation earned more than that amount and half earned less. Pay of cooks is projected to grow 6 percent from 2019 to.! 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